Airfryer French Toast Sticks

These French Toast Sticks are brilliant for a quick breakfast for kids. They’re also great for kids who don’t usually eat eggs.

Ingredients:

• 1 medium egg
• 100ml milk
• 1/2 tsp vanilla
• pinch of cinnamon
• 2 slices bread
• 1/2 tsp sugar

Directions:

1. Add the egg, milk, vanilla and cinnamon to a large shallow bowl and mix well.
2. Add one slice of bread to the mixture and allow to soak for 10-15 seconds. Turn the bread over and soak the other side.
3. Remove that slice of bread and repeat with the other slice until all the mixture has soaked in.
4. Transfer the bread to the airfryer and spinkle half the sugar onto the top of each.
5. Cook at 190c for 4 minutes.
6. Turn over and sprinkle on the remaining sugar.
7. Cook for a further 3 minutes.
8. Cut each slice of bread into four sticks and serve with yogurt and fruit.